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Ingredients : | Urad Whole |
How to Use : | Idli-Ingredients: 2 cups Raw Rice, 1 cup Urad Dal, 1 tsp Oil for greasing, Water to mix a pinch of Baking Soda, Tata Salt to taste, Preparation-Soak Urad Dal and rice separately in water, for about 5 hour, After due time, grind the soaked ingredients in a |